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burger-opskrift

Burger Opskrift

En lækker hjemmelavet burger opskrift.
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Preparation Time: 15 minutter
Cook Time: 10 minutter
Total Time: 25 minutter
Course: Main Course, Hovedret
Cuisine: American, Amerikansk
Servings: 4 servings
Calories: 450 kcal

Ingredienser 

Burger Ingredients

  • 500 g Ground Beef 80% lean
  • 4 Burger Buns
  • 1 Tomato sliced
  • 1 Onion sliced
  • 4 slices Cheese optional
  • to taste Salt
  • to taste Pepper

Instruktioner 

  1. 1. Form ground beef into 4 patties.
  2. 2. Season patties with salt and pepper.
  3. 3. Preheat grill or frying pan to medium-high heat.
  4. 4. Cook patties for about 4-5 minutes on each side, or until desired doneness.
  5. 5. If using cheese, place a slice on each patty during the last minute of cooking.
  6. 6. Toast burger buns on the grill or in the pan for about 1 minute.
  7. 7. Assemble burgers with tomato, onion, and any other desired toppings.

Næringsværdi

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Nøgleord

Burger, Hjemmelavet Burger
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