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blaabaerpandekager-opskrift

Blåbærpandekager Opskrift

En lækker opskrift på blåbærpandekager, perfekt til morgenmad eller brunch.
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Preparation Time: 10 minutter
Cook Time: 20 minutter
Total Time: 30 minutter
Course: Breakfast, Morgenmad
Cuisine: American, Amerikansk
Servings: 4 servings
Calories: 250 kcal

Ingredienser 

Main Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 2 large eggs
  • 1 ½ cups milk
  • ¼ cup melted butter
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries

Instruktioner 

  1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  2. In another bowl, beat the eggs and then add milk, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Gently fold in the blueberries.
  5. Heat a non-stick skillet over medium heat and lightly grease it.
  6. Pour ¼ cup of batter onto the skillet for each pancake.
  7. Cook until bubbles form on the surface, then flip and cook until golden brown.
  8. Serve warm with your favorite toppings.

Næringsværdi

Calories: 250kcal | Carbohydrates: 35g | Protein: 6g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 70mg | Sodium: 300mg | Potassium: 200mg | Fiber: 1g | Sugar: 10g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Nøgleord

Pancakes, Pandekager
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