Tzatziki Opskrift
En lækker og forfriskende græsk dip lavet med yoghurt, agurk og hvidløg.
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Main Ingredients
- 2 cups Greek yogurt
- 1 cucumber, grated
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Grate the cucumber and squeeze out excess water.
In a bowl, combine yogurt, cucumber, garlic, olive oil, lemon juice, and dill.
Season with salt and pepper.
Mix well and refrigerate for at least 1 hour before serving.
Calories: 100kcal | Carbohydrates: 5g | Protein: 6g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 50mg | Potassium: 200mg | Sugar: 4g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 0.5mg