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roert-tatar-price-opskrift

Rørt Tatar Price Opskrift

En klassisk dansk opskrift på rørt tatar.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Main Course, Hovedret
Cuisine: Danish, Dansk
Servings: 4 servings
Calories: 250 kcal

Ingredienser 

Main Ingredients

  • 400 g Beef tenderloin finely chopped
  • 2 Egg yolks
  • 1 tablespoon Capers chopped
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Chives chopped
  • 1 tablespoon Parsley chopped
  • to taste Salt and pepper

Instruktioner 

  1. 1. In a mixing bowl, combine the finely chopped beef tenderloin, egg yolks, capers, Dijon mustard, Worcestershire sauce, chives, and parsley.
  2. 2. Mix well until all ingredients are evenly distributed.
  3. 3. Season with salt and pepper to taste.
  4. 4. Serve immediately with toasted bread or crackers.

Næringsværdi

Calories: 250kcal | Carbohydrates: 2g | Protein: 25g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 150mg | Sodium: 400mg | Potassium: 300mg | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 3mg

Nøgleord

Tatar, Tatar
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