Rødkålssalat Opskrift
En lækker og frisk rødkålssalat, perfekt til enhver lejlighed.
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Main Ingredients
- ½ head red cabbage shredded
- 1 apple sliced
- ½ cup walnuts chopped
- ¼ cup raisins
- 2 tablespoon olive oil
- 1 tablespoon apple cider vinegar
- 1 teaspoon honey
- to taste salt and pepper
1. Shred the red cabbage and place it in a large mixing bowl.
2. Add the sliced apple, chopped walnuts, and raisins to the bowl.
3. In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper.
4. Pour the dressing over the salad and toss to combine.
5. Serve immediately or refrigerate for later.
Calories: 150kcal | Carbohydrates: 15g | Protein: 3g | Fat: 10g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 300mg | Fiber: 4g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 50mg | Calcium: 40mg | Iron: 1mg
Red cabbage salad, Rødkålssalat