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persilleolie-opskrift

Persilleolie Opskrift

En simpel og lækker persilleolie opskrift.
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Preparation Time: 10 minutter
Cook Time: 5 minutter
Total Time: 15 minutter
Course: Sauce, Sovs
Cuisine: Danish, Dansk
Servings: 4 servings
Calories: 100 kcal

Ingredienser 

Main Ingredients

  • 1 bunch Fresh parsley roughly chopped
  • 200 ml Olive oil
  • 1 clove Garlic minced
  • 1 pinch Salt to taste

Instruktioner 

  1. 1. Blend parsley, olive oil, garlic, and salt until smooth.
  2. 2. Strain the mixture through a sieve to remove solids.
  3. 3. Store in a bottle and refrigerate.

Næringsværdi

Calories: 100kcal | Carbohydrates: 1g | Fat: 11g | Saturated Fat: 1.5g | Sodium: 20mg | Potassium: 50mg | Fiber: 0.5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Nøgleord

Parsley oil, Persilleolie
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