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blommekompot-valdemarsro-opskrift

Blommekompot Valdemarsro Opskrift

En lækker opskrift på blommekompot, perfekt til desserter eller som tilbehør.
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Preparation Time: 10 minutter
Cook Time: 20 minutter
Total Time: 30 minutter
Course: Dessert, Dessert
Cuisine: Danish, Dansk
Servings: 4 servings
Calories: 150 kcal

Ingredienser 

Main Ingredients

  • 500 g Plums pitted and quartered
  • 100 g Sugar
  • 1 teaspoon Vanilla Extract
  • 1 tablespoon Lemon Juice

Instruktioner 

  1. 1. Put the plums, sugar, vanilla extract, and lemon juice in a saucepan.
  2. 2. Cook over medium heat, stirring occasionally, until the plums are soft and the mixture thickens, about 20 minutes.
  3. 3. Let the compote cool before serving.

Næringsværdi

Calories: 150kcal | Carbohydrates: 38g | Protein: 1g | Sodium: 1mg | Potassium: 200mg | Fiber: 2g | Sugar: 35g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 10mg | Iron: 0.5mg

Nøgleord

Blommekompot, Plum Compote
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